QUONSET POINT OYSTER®

Quonset Point Oyster® – East Passage, Narragansett Bay Salt Water Farms is a carefully sighted shellfish farm, producing a sustainable crop in the East Passage of Narragansett Bay, Rhode Island. In this location, strong tides wash billions of microscopic plankton over long-line suspended oyster trays. Tall sets of trays containing the oysters swing in the […]

RHODE ISLAND WILD OYSTER

Rhode Island Wild Oyster – Ninigret Pond & Narragansett Bay First impression of this “wild harvested” oyster lives up to its name. Upon further examination, the rough, 3″ to 4″ exterior gives way to a mild-tasting, crisp oyster. It is flexible enough to pair well with a light wine to leave you with a mellow […]