You have such great people at American Mussel Harvesters, who are knowledgeable about all of the products."
For grit-free mussels that are healthy and healthful with excellent flavor, select from our variety of Restaurant Ready® mussels. We have farm-raised mussels that are bottom-grown in Narragansett Bay, Rhode Island, and mussels that are harvested from wild coastal environments. All these meaty, tasty mussels are available from our online store.
Our Atlantic Oysters are grown on US farms from New Jersey to Maine and on Canadian farms and in wild waters in New Brunswick, Prince Edwards Island, and Nova Scotia. Each location is selected to produce a particular type of oyster – delightfully unique in size, shape, texture, and taste.
Our Pacific Oysters are grown on US farms in Washington State and in the frigid waters of Alaska and in the Canadian waters of Vancouver Island and other locations in British Columbia. They are carefully nurtured to provide an array of Pacific flavors, sizes, and unique qualities that can be cultivated only in those west coast waters. Place your order online.
We have clams suited for every taste and purpose – clams for steamers, for fried clams, and for chowder. Choose from a wide selection that will satisfy the taste buds of the most discerning shellfish enthusiast, and enjoy the convenience of online ordering.